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by soaking sticky rice right away and then steaming it by itself or with other elements for instance mung bean, peanut, and corn. Close to the close with the cooking approach, we incorporate some fats, like oil, chicken Unwanted fat or coconut milk, to produce xoiChuyện quanh ta Hướng dẫn công thức nấu xôi lạc tại nhà thơm ngon,